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If you have visited Greece, you probably know some of the classic Greek dishes: Tzatziki, Greek Salad, squash-balls, Saganaki, Tiropita, Moussaka, squid rings and Stifado. And if not, then it is never too late to taste – now at Café Patina. You get home-cooked classic Greek dishes at good old traditional way: good ingredients, prepared with love and taste for food and aesthetic life.

Meze


Greek cuisine often includes vegetables and cheese. As you can see on the menu, there are many dishes for vegetarians and vegans. Often one needs no more than a few meze dishes. Try our squash balls with feta cheese and mint or Saganaki, which is a special Greek cheese breaded and fried with lemon.

  • TZATZIKI
    39,-

    Greek yoghurt, garlic and cucumber. Served with bread/pita.

  • TYROKAFTERI
    39,-

    Spicy dip with feta, sweet red pepper, garlic boukovo and Greek yoghurt. Served with bread/pita.

  • MELITZANOSALATA
    59,-

    The elegant dip, made by baked eggplant, olive oil, vinegar, garlic, parsley and sweet red pepper. Served with bread/pita.

  • TARAMOSALATA
    49,-
    Made of roe from Carps, mashed potatoes, onion and olive oil. Served with pita bread/pita
  • YOGHURT WITH DILL AND LEMON
    39,-
    Served with pita bread/pita
  • GARLIC BREAD
    39,-
    Tomato, herbs, olive oil & cheese
  • ELIOTTI
    39,-
    Cypriot olive bread
  • PITA BREAD
    20,-
    Served with olive oil and oregano
  • KOLOKITHOKEFTEDES
    59,-
    Squash-balls (3pcs.). Crispy vegetarian fried balls with squash, mint, feta and Graviera cheese. Gluten free(Ex per. ball kr. 20)
  • KALAMARAKIA
    49,-
    Deep-fried squid rings
  • SAGANAKI
    59,-

    Fried Kefalotiri cheese with lemon

  • SPANAKOPITA
    59,-

    Spinach pie with herbs and feta

  • FETA CHEESE
    39,-
    Feta cheese of own import (you can also buy a piece to take home. kr. 16,- per 100 gr.)
  • KALAMATA OLIVES
    15,-
    Small cup of the lovely Kalamata olives 15
  • FETA IN FILO PASTRY
    59,-
    Fried with honney and sesam 59
  • TIROPITA
    49,-

    Feta cheese and herbs in puff pastry

  • POMMES FRITES
    39,-
  • CHICKPEAS
    59,-
    Fried chickpeas balls (3 pcs.) with mint, lemon, garlic, cumin, herbs Gluten free (Extra per. ball kr. 20)
  • DOLMADAKIA
    59,-
    Greek Dolmades (4 pcs.), stuffed wine leaves with rice, onions and herbs. Served with lemon.
  • HORIATIKI
    79,-
    Tomato, cucumber, red onion, pepper, feta, olives, vinegar and oliveoil
  • SHRIMP SALAD
    109,-
    Salad, shrimps, avocado and herbs with dressing and bread 109
  • SOKRATES
    139,-
    Tzatziki, Greek salad, tiropita (feta cheese in puff pastry), 2 squash-balls & bread
  • PLATON
    139,-
    Tzatziki, Greek salad, tiropita (feta cheese in puff pastry), 2 squash-balls & bread 139
  • ARISTOTELES
    139,-
    Tzatziki, Greek salad, spinach pie, 2 squash balls & bread
  • PROTAGORAS
    169,-
    Octopus, kalamarakia, fried big shrimps, taramosalata and French fries
  • HIPPOKRATES
    149,-
    Warm giant beans in tomato sauce, spinach pie, chickpeas, melitzanosalata & bread
  • FILOSOFFENS MODER PLATTE
    159,-
    Tzatziki, Greek salad, spinach pie, 2 squash-balls, saganaki, tyrokafteri and cypriotic olivebread
  • FILOSOFFENS FADER PLATTE
    199,--
    The meat plate with Greek sausages, Greek meatballs, souvlaki meat (tenderloin) and chicken, served with mustard, lemon, tzatziki and pita bread (for two persons: kr. 320,-)
  • Tzatziki

  • Eliotti

  • Greek salad

  • Squash balls

  • The philosophers mother plate

  • Lamb chops

  • Gemista sto Furno

MAIN DISHES


Do not miss the experience of a classic Casserole with meat: ”Stifado” with lots of onions and where the meat used is beef chunk, which becomes tender as butter. Of other cherished meat dishes include: mouth-watering Mousaka, Souvlaki and garlic marinated and grilled lamb. The menu also offers vegetarian dishes.

  • JEMISTA STO FURNO
    119,-

    Stuffed pepper / tomato with rice á la Jaja (Grandmother), baked vegetarian dish

  • MELITZÁNES IMÁM
    119,-

    Stuffed eggplant, onion, garlic, tomato and parsley, vegetarian dish

  • GIANT BEANS IN TOMATO SAUCE
    119,-

    Giant lima beans with tomato, onions, celery, carrots, timian, mint, cinnamon. Served with crushed feta and bread.

  • AGINARES A LA POLITA
    129,-
    Artichoke with herbs, leek, carrot and peas in lemon sauce.
  • MOUSAKA
    119,-
    The legend! Gluten free. Egg-plant, minced beef with bechamelssauce
  • KEFTEDES
    119,-
    Greek meatballs. Lamb and pork served with tomato sauce and French fries, pasta or rice
  • SPETSOFAI
    149,-
    Stew with Greek spicy sausages and pebbers. Served with bread, rice or pasta
  • STIFADO
    149,-
    Greek beef stew. Juicy and tender, melt-in-the-mouth beef stifado with a delicious, intense tomato/onion-based sauce. Served with rice
  • BIFTEKI
    149,-

    Tasty Greek chopped steak. Served with tzatziki and homemade fries

  • SOUVLAKI
    149,-

    Pork or tenderloin or chicken grilled on skewers, served with tzatziki and French fries

  • LAMB CHOPS
    199,-

    Garlic marinated/parsley and grilled lamb, served with tzatziki, lemon & homemade fries

  • Stifado

  • Mousaka

  • Jemista sto furno

  • Souvlaki

  • Lamb chops

  • Spetsofai

Desserts


Did you save a little room for the dessert. Greek biscuit cake, walnut cake, cheesecake or homemade ice cream accompanied by a small liquer. Metaxa or Ouzo, Coffee, which we have many variations of.

…and coffee

  • GREEK WALNUT CAKE
    59,-

    Stella’s wonderland cake

  • GREEK BISCUIT CAKE
    39,-

    A dessert that get the Greek gods in mood to dance Zorba

  • CHEESECAKE ODIN & FREJA
    59,-

    With almond and biscuit base, mascarpone, sour cream and blueberry compote – a dessert that gets the Nordic gods to sing “There is a lovely country”

  • BAKLAVA
    59,-

    The sweet and wellknown nut cake with Filo pastry

  • ICE CREAM
    20,-
    Ask for type. Per ball
  • PORTOKALOPITA
    59,-
    Traditional Greek orange cake
  • Greek biscuit cake

  • Greek walnut cake

  • Cheesecake Freja & Odin

DRINKS


  • COFFEE
    24,- to 32,-
    In Greece, it is popular with either Espresso, ”Sketo” (black), ice-coffee (Frappé) or Greek coffee. We offer them all in addition to Cappuccino, Coffee latte and Irish Coffee. Our coffee is freshly burned and grated and is carefully selected under special ethical and quality criteria.
  • Wines
    We have a large selection of Greek, Italian, French and South African wines – for everyones taste sweet or dry. Red, white, rosé, Retsina and sparkling. And also non alcoholic.
  • Red, white, rosé

    Glass: 55,-
    Half Bottle: 130,-
    Whole bottle: 245,-

  • Beer

    The draft beer is: Platan pils and Flying Cloud (Indian Pale Ale) and Classic from Nørrebro Bryghus. And of course greek beer on bottles: Fix as pils or dark, Mythos, Nissos, Septem and Volkan from Santorini. You can also have non alcoholic beer as well.

    Draught beer: 30cl/50 cl
    Platan pilsner 35/50,-
    Flying Cloud, IPA 45/60,-
    Classic from Nørrebro Bryghus 45/60,-

    Beer on bottle, 33 cl (greek):
    Fix pilsner or Dark 35,-
    Mythos 40,-
    Septem - Greek Pale Ale beer from the island Evia 45,-
    Volkan Blonde 45,-
    Volkan White 45,-
    Volkan Black 45,-

    Beer on bottle, 50 cl (greek):
    Fix pilsner 55,-
    Mythos 55,-
    Nissos from the island Tinos 60,-

  • Liquor

    Aperol, Metaxa (greek brandy), Ouzo, Tsipouro, Tsikoudia, Whisky, Gin, Sambuca and portwine.

    Liquor, 3 cl: 35,-
    Husapotek, 2-3 cl: 35,-

  • From our House Pharmacy
    Underberg, Gammel Dansk, Enkelt, Blå Gajol and Arn Bitter.
  • Wines

  • From our House Pharmacy

Café Patina

Mysundegade 26,
1668 København V

Phone: 31 70 80 28

OPENING HOURS

  • Monday
    17:00 - 23:00
  • Tuesday
    Closed
  • Wednesday
    17:00 - 23:00
  • Thursday
    17:00 - 23:00
  • Friday
    17:00 - 00:00
  • Saturday
    13:00 - 00:00
  • Sunday
    13:00 - 23:00

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